Rich oak aged Honey Mead Wine
The holy Grail of Honey Mead wine, Excaliber is a robust, rich, sweet dessert style, made from Manuka honey blended with other exquisite New Zealand native honeys to give depth, spice and balance
It is aged with toasted French oak to achieve super premium quality
Excaliber is best served at a cool room temperature
Excaliber can be enjoyed with a cheese board, or on its own instead of port or sherry, as well as with dessert
375ml - Alc 12.5% - Approx 3.7 std drinks
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