Gluten Free – made with Wine Vinegar. Use on your favourite salads & coleslaw. Use as a base for a Seafood Cocktail. Wonderful on fish, pork, chicken, corned beef and makes a fantastic base for a Prawn Cocktail.
Requires no refrigeration, but keep in a cool dark place. Low Sodium - 88 mg/100 g.
No fat, animal products, fish products or nuts.
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Package: 300 ml glass bottle with tamper-proof top.
Ingredients: Contains Sids Low Sugar Raspberry Vinegar, rice-bran oil and Dijon mustard.
NUTRIENTS PER 100 g:
- Energy - 1902 kJ
- Protein - 0.2 g
- Fat (tot) - 51 g
- Fat (sat) - 11.1 g
- Carbohydrate - 0.6 g
- Sugars - 0.2 g
- Sodium - 88 mg
